Mediterranean Brunch Board with Dips
Colorful Mediterranean platter with hummus, baba ganoush, tzatziki, vegetables, olives, feta, nuts, and flatbreads for effortless brunch entertaining.
Discover Every Moss Cedar Recipe
You’ll find every recipe you’re after at Moss Cedar. Whether you’re whipping up a solo meal or cooking for loved ones, dive into easy and flavorful options on mosscedar.com!
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The Moss Cedar Recipe Collection
Nutter Butter Cheesecake
Creamy peanut butter cheesecake on a crispy cookie crust, finished with whipped cream and peanuts.
Korean Beef Noodles
Tender beef, crisp vegetables, and silky noodles in savory garlic-ginger soy sauce.
Caramel Cream Cheese Bread
Moist bread swirled with rich cream cheese and sweet caramel for a decadent breakfast or dessert treat.
Mediterranean Pearl Couscous
Toasted pearl couscous with crisp vegetables, olives, and feta in tangy oregano dressing for bright Mediterranean flavors.
Decadent Sweet Chewy Turtle Bars
Buttery oat crust topped with melted chocolate, pecans, and caramel. Chewy, golden, and utterly irresistible.
Classic British Lemon Fool
Silky lemon cream meets whipped cream in this classic British dessert. Light, refreshing, and ready in just 15 minutes.
Baked Halibut With Fennel Pangrattato
Tender halibut with fennel and crispy lemon-walnut breadcrumb topping. Restaurant-quality in 30 minutes.
Confit Salmon Tahini Pistachio Crust
Oil-poached salmon topped with tahini, pistachio, and fresh herbs for an elegant Mediterranean centerpiece.