Discover Every Moss Cedar Recipe

You’ll find every recipe you’re after at Moss Cedar. Whether you’re whipping up a solo meal or cooking for loved ones, dive into easy and flavorful options on mosscedar.com!

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The Moss Cedar Recipe Collection

Two golden loaves of Caramel Cream Cheese Bread cooling on a wire rack with drizzled caramel.
Caramel Cream Cheese Bread

Moist bread swirled with rich cream cheese and sweet caramel for a decadent breakfast or dessert treat.

A serving of Mediterranean Pearl Couscous topped with crumbled feta and fresh parsley, paired with grilled chicken for a hearty lunch.
Mediterranean Pearl Couscous

Toasted pearl couscous with crisp vegetables, olives, and feta in tangy oregano dressing for bright Mediterranean flavors.

Sliced Decadent Sweet and Chewy Turtle Bars with Chocolate and Caramel reveal layers of gooey caramel, toasted oats, and chopped pecans.
Decadent Sweet Chewy Turtle Bars

Buttery oat crust topped with melted chocolate, pecans, and caramel. Chewy, golden, and utterly irresistible.

Silky, marbled Lemon Fool layered with fresh berries and a buttery shortbread biscuit on the side.
Classic British Lemon Fool

Silky lemon cream meets whipped cream in this classic British dessert. Light, refreshing, and ready in just 15 minutes.

Tender Baked Halibut With Fennel, Lemon and Walnut Pangrattato topped with crunchy golden breadcrumbs and chopped walnuts, resting on a bed of roasted fennel in a baking dish.
Baked Halibut With Fennel Pangrattato

Tender halibut with fennel and crispy lemon-walnut breadcrumb topping. Restaurant-quality in 30 minutes.

Confit Salmon With Tahini, Pistachio and Herb Crust atop a green salad, garnished with olive oil and herbs.
Confit Salmon Tahini Pistachio Crust

Oil-poached salmon topped with tahini, pistachio, and fresh herbs for an elegant Mediterranean centerpiece.

Ladle of creamy Roasted Red Pepper Soup in a rustic bowl, garnished with crispy bread cubes and fresh herbs.
Roasted Red Pepper Soup

Silky roasted red pepper soup with harissa heat and golden croutons. Mediterranean comfort in every spoonful.

Close-up of One-Pan Roast Rack of Lamb, showing perfectly cooked meat next to crispy skillet potatoes with briny green olives and lemon zest.
Roast Lamb with Olive Potatoes

Succulent lamb roasted with golden, green olive-studded potatoes. Elegant dinner for two in 50 minutes.

One-Pan Roast Salmon served with golden leeks and onions, drizzled with a zesty lemony parsley dressing.
Roast Salmon With Leeks Onions

Roasted salmon with leeks, onions, and fresh parsley dressing. Gluten-free and ready in 40 minutes.